Quality Technician

JOB OVERVIEW:

Quality Tech is responsible for performing testing of in-line and finished products, swabbing tanks for cleanliness following CIPs, and completing all required documentation to ensure all Ready-to-drink (RTD) product meets specifications.

Schedule: 12H rotation | 5pm-530am + OT

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Perform in-line and finished product testing, including organoleptic and analytical testing

• Perform ATP and allergen testing

• Assist with microbiological plating

• Be familiar with all SOPs of the lab

• Maintain accurate and legible documentation

• File and maintain retain samples

• Calibrate, clean, and maintain lab equipment and area

• Complete observations as assigned

• Ability to think critically and address potential issues

• Follow established programs, policies and GMP practices to produce safe quality foods that meet regulatory and company requirements

• Applies knowledge of quality standards and tools to improve food safety and quality

• Other duties as assigned.

JOB REQUIREMENTS:

• Preferred education equivalent to a minimum of a 4-year degree in biology, chemistry, or a relevant field (or equivalent experience). Minimum education high school diploma or GED and one year of relevant work experience

• Excellent organizational and time management skills

• Basic math and computer skills

• Effective written and verbal communication skills

• Must be able to abide by all required Good Manufacturing Practices (GMPs).

• Must be able to pass all pre-employment screens (including drug, background).

PHYSICAL REQUIREMENTS:

NOTE: The inability to perform any of the following physical requirements does not preclude an applicant from consideration unless, following an individualized analysis, it is determined that the physical requirement is an essential job function, and the applicant is unable to perform such function with or without reasonable accommodation

• Regularly required to use hands to finger, handle, or feel and reach with hands and arms

• Frequently required to talk or hear

• Frequently lift and/or move up to 40 pounds

• Occasionally lift and/or move up to 75 pounds

• Specific vision abilities required include close vision, color vision, peripheral vision, depth perception, and ability to adjust focus

ABOUT US:

La Colombe is a leading coffee roaster in pursuit of excellent coffee for all since its inception in 1994. Through ethical trade with growers, advocating for equity, and empowering their communities, La Colombe continues to be a pioneer and raises the standards for outstanding quality coffee. The brand is known for providing beloved signature blends, exceptional single-origin coffees, and the world's first-ever textured canned cold latte. La Colombe operates 32 cafes across Philadelphia, New York, Chicago, Boston, Los Angeles, Austin, and Washington, D.C. La Colombe's celebrated coffees are also available in cafes, hotels, restaurants and retailers worldwide. In 2023, La Colombe was acquired by Chobani, a next-generation food and beverage company on a mission to make nutritious food accessible to all.

For more information on La Colombe, visit www.lacolombe.com.

Chobani is an equal opportunity employer. Chobani will not discriminate against any applicant for employment on any basis including, but not limited to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, military and/or veteran status, marital status, predisposing genetic characteristics and genetic information, or any other classification protected by federal, state, and local laws.