Host Person Carbone - Aria

At Carbone located at Aria Resort & Casino, the primary responsibility of the Host Person is to warmly welcome guests with courtesy, professionalism, and timeliness. This role ensures the outlet remains clean, organized, and fully stocked at all times. Additionally, the Host Person supports the Food Servers, Bus Persons, and Food Runners by facilitating guest interactions and managing table information, creating a seamless and exceptional dining experience.

THE STARTING RATE: $16.8295

THE DAY-TO-DAY:

• Greet guests promptly as they enter the restaurant

• Answer phones, keep accurate count of reservations and handle reservation book

• Ensure menus have proper inserts and are current according to the most recent change, and replace all menus in poor condition

• Communicate the needs of the guests to the kitchen and management, inform management of guest reactions and comments, and assist management as needed to ensure smooth operation and quality service

• Frequently check back with guests who are waiting to be seated; make it evident to guests that they have not been forgotten and that tables are being prepared for them

THE IDEAL CANDIDATE:

• At least one year of experience working in fine dining or luxury setting is preferred

• One year prior host person experience is preferred

• Knowledge of SevenRooms or Open Table or similar reservation platforms is preferred

• Confident phone skills and a friendly, professional communication style

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally

• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

• Free meals in our employee dining room

• Free parking on and off shift

• Health & Income Protection benefits (for eligible employees)

• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community